Executive PA Media members were taken on a guided tour of the hotel’s outstanding venues, bars, restaurants and event spaces.
On 22 August a group of Executive PA Media members were invited to one of Sydney’s most iconic hotels, Hilton Sydney. The hotel opened its doors to showcase three exceptional food and beverage venues to our members.
The event began at the award-winning hatted restaurant and wine bar, glass brasserie, run by celebrity chef and restaurateur, Luke Mangan. Here guests met and mingled over arrival drinks and a selection of gourmet canapés.
Before embarking on a tour of the hotel, the guests entered their business cards into a draw to win a complimentary night’s stay and breakfast for two. After the draw, the attending EAs were swept away on a tour of the hotel’s various accommodation options, event spaces and food and beverage outlets.
The evening wrapped up with a round of cocktails and canapés at the well-known Zeta Bar, which features an inner-city terrace escape overlooking Sydney’s iconic skyline.
What the organisers had to say…
“The event was an amazing success, we were able to showcase the best of the hotel’s meeting and events space and accommodation rooms—the group was truly wowed by the offerings. The cocktails and canapés in both glass and Zeta bar had raving reviews and everyone was excited to come back for another site visit with more of their team,” Blair Weir, Commercial Director
What the delegates had to say…
“Thank you so much for the invite to this event. The Hilton staff were very welcoming with drinks and canapés at the glass brasserie followed by cocktails and more delicious food at Zeta. It was also great to have a look at the room types on offer as I had not been to the Hotel for some time,” Kate Jankowska, PwC
“It was a lovely event thank you, I really enjoyed myself, there was a good number of people and the staff were great,” Michelle Rogers-Harrison, Schroders
“The event was great, giving a tour of the old and new rooms was certainly well received as I can tell my visitors and team what to expect,” Jenny Ng, JP Morgan
